Tiropita

This goes out to my Yiaya & Papou <3

• TIROPITA (GREEK CHEESE PIE)
• 1lb frozen phyllo dough
• 1 tablespoon olive oil
• 3 eggs
• 1.5 cups feta cheese, crumbled
• ½ cup grated parmesan cheese or (kefalograviera)
• 1 cups ricotta cheese
• ½ cup butter, melted
• Dash of cinnamon

Procedure:

1. Take out phyllo so it can thaw at room temperature
2. Lay phyllo flat on counter 
3. Cover phyllo with damp paper towel (if not, they will dry out and crack!).
4. In a large bowl, add eggs, cheese, cinnamon, olive oil, and mix well.
5. Melt butter.
6. cut sheets into thirds and fold in half
7. Add cheese mixture (ts full)
8. fold into triangles place in pan and top again with melted butter
9. Set oven to 400F and bake for 15-20 min (until golden brown)
10. Serve! Great with Greek Honey!!