Chicken with PENNE PASTA

Chicken with PENNE PASTA

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SAUCE:

• ½ c of crushed tomato
• ½ c diced tomatoes     
• TT heavy cream
• TT salt, TT pepper
• TT basil, TT oregano, TT parsley
• 1 clove crushed garlic
• ¼ c of sliced/diced mushrooms
• ¼ c of diced onions
•  

CHICKEN PREP:

·       4oz. of chicken

·       TT salt, TT pepper

·       TT basil, TT parsley

DIRECTIONS:

1.    Put your water to boil, after its cooked strain then, shock with cold water.

2.    Sauté chicken on med. heat, and remove.

3.    Sauté’ garlic, onions & mushrooms

4.    Add tomato products,pasta -  adjust seasonings

5.    Add heavy cream till desired color

6.    Finish with grated Parmesan