TURKEY CHILI

Turkey Chili

1 1/2 teaspoons olive oil

4 oz ground turkey

 1 onion, chopped

½ cup diced peppers colors!!

½ cup black beans

TT sour cream

TT shredded yellow cheese

 1 cups chix stock

½ cup crush tomatoes

 1 tablespoon garlic, minced

 2 tablespoons chili powder

 1/2 teaspoon paprika

 1/2 teaspoon dried oregano

 1/2 teaspoon ground cayenne pepper

 1/2 teaspoon ground cumin

  1/2 teaspoon ground black pepper

TT sour cream  scallions

Procedure

Heat a large sauce pan over medium heat.

Add the ground beef and brown, breaking it apart as is cooks.

Add the spices and sauté until tender, about 5-7 minutes.

Add the garlic, cumin and chili powders and other spices and sauté until fragrant, about a minute.

Add the Marinara beef, beans, and oregano, bring to a boil, reduce the heat and simmer for 20-50 minutes.

For service serve on bed of rice

Top with cheese and finish with sour cream and scallions for garnish