Sweet Sausage with Baby Arugula and Rotini Pasta

Sweet Sausage with Baby Arugula and Rotini Pasta

 Mis en Place:

TT Olive Oil

TT diced onion

TT diced celery

TT sliced Mushrooms

TT Crushed garlic

TT diced tomato

TT crushed tomato

TT Red Green peppers

TT Veggy base

TT Heavy cream

TT S & P

TT Pesto Sauce

TT blanched green Beans

TT Baby Arugula

TT parm cheese

1 cup cooked rotini pasta

4 oz peeled sweet sausage

Peel skin off sausage

Sauté garlic and sausage, add pesto and cook well, remove and set aside

In pan add bit of olive oil, add onions, peppers, celery, mushrooms, tomatoes, beans, cook well and adjust seasonings, finish with some heavy cream, add pasta and plate,

Add baby arugula and top with parm cheese